Scotland is home to six whisky producing regions which produce single malt whiskies with distinct qualities and characteristics of their location, climate and production methods. There really is something to suit all tastes, from the smoky and peaty flavours of Islay to the mellow smooth sweetness of Highland and Speyside whiskies
An official release of single cask Bowmore, distilled in August 1980 and bottled in July 2004 at cask strength. What's more, it comes with a rather nifty replica copper still decanter, embossed with a name plate featuring the bottle number.
Released in 2017, Deanston 40 Year Old has been finished in oloroso-sherry butts, and is limited to 480 bottles. Rich and sweet with notes of heather honey, apple, vanilla and citrus.
A very special bottling of Glenmorangie 1971, this was selected to mark the 150th anniversary of the distillery's official opening in 1843.
A seldom seen large bottle (2 litres!) of 5 year old whisky from Springbank. A beautiful presentation, considering it's quite ungainly size, and a treat for the Springbank lover.
A very rare 1970s decanter of Springbank 25 year old.
A 'Very Old' bottling of 30 year old Ardbeg with the old-style black label. Supplied without its wooden box.
At 25 years old this whisky embodies the richness, depth and sweetness of all Ardbegs. Light gold in colour and powerful in character. A phenomenal, much-sought-after bottling of a really outstanding malt.
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