Highland

A bottling of Tomatin released to celebrate the effect that the distillery has had on the local community of the eponymous town, hence the name - Legacy. In 1897 it was an isolated and quiet place and the village grew to become a town due to the influx of workers and building done to support the distillery. A tasty dram that shows off the distillery's character.

Highland-based Loch Lomond distillery produce this single grain using coffey stills. Despite the name it is produced using malted barley, however its production falls foul of convention, so grain it is! A smooth ride, with a few interesting twists owing to its unconventional production of this Single 'Grain'.

Loch Lomond 12 Year Old has been aged in three types of cask: bourbon, refill and recharged. Fruity with notes of pear, lemon, vanilla and biscuits.

This lip-smacking 12 year old AnCnoc (formerly Knockdhu) is a top-quality proponent of the non-sherried Speyside style, showing polished malt and a delicious spiciness throughout a warm, complex palate and lasting finish.

A very popular Highland dram, with a big sherry presence alongside sweet citrus fruit notes and a faint whiff of brine. A winner at the World Whisky Awards 2010.

A fruity, clean and polished malt with a touch of honey and spice, Aberfeldy 12 Year Old is an excellent introduction to this Highland distillery. Aberfeldy's main claim to fame is as the heart of the excellent Dewar's blend but whiskies like this are putting it firmly in the spotlight.

Ben Nevis 10 Year Old is a superb introduction to the distillery's style. Full-bodied with a whiff of peat, lots of tropical fruit, and hints of coffee and dark chocolate, this is a great example of western Highland whisky.

An eight-year-old Ardmore from Douglas Laing's Provenance range. One of the few distilleries in the Highlands that produces peated whisky, this was distilled in July 2008 and bottled in November 2016. Sweet and mouthcoating with notes of smoke, smoked meat and sugar syrup.

A no-age-statement whisky from Deanston bottled at 46.3%. This one is made up of year oldung whisky which is decanted into new American oak casks for its final stages of maturation.