A revitalised Tamdhu launched at the Spirit of Speyside festival in 2013. Sherry cask matured and full of all the sweet, rich and creamy flavours you'd expect.
The second batch of Tamdhu's Batch Strength is a high-strength bottling aged exclusively in sherry casks. A large proportion of the oak – both European and American – is first-fill. Rich, spicy and fruity.
A 2015 addition to the Tamdhu family, Batch Strength is a high-strength bottling aged exclusively in sherry casks. A large proportion of the oak – both European and American – is first-fill. Rich, spicy and fruity.
A creamy and buttery Tamdhu from Hunter Laing as part of the First Editions series. Distilled in 1998 and aged for 18 years, this has notes of toffee, clotted cream and gentle herbs.